I’m not alone in my fondness for Patchouli Essential Oil…
Despite its aroma being an “acquired taste” (so to speak) for some, Patchouli Essential Oil is remarkably versatile. I use patchouli in skin care applications, emotionally in diffuser blends, romantically in sensual blends, spiritually at times for meditation, and in making natural personal fragrances.
Unlike most essential oils that oxidize and diminish in therapeutic and aromatic quality over time, Patchouli Essential Oil improves with age like a fine wine.
Often associated with the hippies and the 1960s, the fragrance of patchouli is rich, earthy and grounding. In perfumery and fragrancing applications, patchouli is a base note that acts as a fixative and grounds a blend. Its aroma is suitable for unisex and men’s blends. It can act as an aphrodisiac. In skin and hair care, patchouli is a wonderful staple to keep on hand. It is helpful for most all skin types ranging from dry, cracked skin all the way to helping to regulate oily skin and acne. Those with eczema, psoriasis and dandruff have said that patchouli is especially helpful for them. Emotionally, patchouli is calming and grounding. Spiritually, patchouli has been used alone or in blends during prayer and meditation. For more information, view AromaWeb’s Patchouli Essential Oil Profile.
Patchouli thrives in tropical regions and can be found in Hawaii, regions of Asia and other tropical areas of the world.
I’ve been curious to learn more about the actual botanical (Pogostemon cablin) that the oil is distilled from. A few months ago, I was delighted to learn that patchouli is capable of growing outdoors in the midwest during the warmer summer months. I haven’t personally found patchouli plants available for sale here in Michigan (Zone 5), but I decided to seek out a nursery online that ships patchouli across the US. Although the poor plant arrived in pathetic condition and was not properly packaged for shipment, I was able to nurse it back to health, and it’s now doing splendidly. I’m looking forward to see it flower come fall.
Fresh patchouli leaves are quite fragrant and are green and earthy in aroma. Although my patchouli plant is now thriving, the growing conditions here in Zone 5 certainly aren’t ideal. Although I’m sure that the natural essential oil in my plant isn’t as outstanding as if this plant was grown in optimal conditions by an experienced grower, it’s nice to be able to finally learn more about the fresh botanical.
I’m curious to see if the leaves are suitable for use in making a pleasantly aromatic tincture. This weekend, I harvested leaves off the plant and am in the beginning stages of making two jars of tincture using the fresh leaves (see photo at right). I’m also curious to know if there is any aromatic difference in the resulting tincture by starting either with fresh leaves or with leaves that are first dried. To find out, I’m in the midst of dehydrating some of the leaves using my Excalibur Dehydrator. Once they are dried, I will create additional tincture using the dried leaves. You can learn how to make herbal tinctures/extracts by viewing AromaWeb’s Herbal Tinctures Recipe.
Update: I originally wrote this post years ago. Beginning this past February, I began growing patchouli successfully from seed (the seeds are incredibly tiny!) and transfered the seedlings outdoors for the summer and warmer fall months. I then brought one of the plants indoors with me. It is December as I write this, and it is now just beginning to flower.
